At the London Wine Fair, three French wine companies explain why Bordeaux is having a resurgence after a fall in demand in recent years

We survey consumers to find out how much interest products tailored towards exercise are attracting

Manufacturers are working to produce low-calorie options for beer drinkers in the midst of concerns over calorific products and a push for health awareness

Vineyards are beginning to employ laser systems to protect their grapes from bird damage. We examine how the technology works and the role it is set to play

Countries across the globe are implementing sugar taxes, causing the soft drinks industry to implement drastic changes to ingredients, drink volumes, and pricing

Could a revamp of the Supplemental Nutrition Assistance Programme programme deal an unexpected blow to soft drink manufacturers?

Drink brands are on the hunt to replace sugar using key on-trend and emerging ingredients that offer a healthy alternative