Contents Issue 37 • May 2021 In association with How is the wine industry coping with Brexit? After over four years of wrangling, Brexit's tires hit the tarmac on 1 January. So, how's it going? Chris Losh has all the gory details. IN DEPTH New standards herald a rising sun for Japanese whisky interview “Some boards don’t view [it] as necessary” – Darktrace on cybersecurity Briefing Industry news Covid-19 briefing The drinks industry briefing Comment Does Heineken need hard seltzer? Is Plymouth Gin the unluckiest spirits brand ever? “Some boards don’t view [it] as necessary” – Darktrace on cybersecurity "We have to be able to have honest dialogue" – Moët Hennessy on diversity Why scotch whisky could take years to rebound in the US In Depth How is the wine industry coping with Brexit? Imported beer matters less, now more than ever Why the future for wine in cans has arrived How craft beer is exploring the value market New standards herald a rising sun for Japanese whisky IN DATA Inside the deal Deals analysis Market data Macro-economic indicators Commodities 05/11/2021 09:07:50
interview
“Some boards don’t view [it] as necessary” – Darktrace on cybersecurity